Why do you need to revive ‘traditional’ Nepali food? How can you do it?

Sushma Bhandari of Syuchatar, Kathmandu, is a working mother. She usually sends packaged foods like biscuits, cakes, and instant noodles as tiffin for her seven-year-old son. “Due to my busy schedule, I rarely have some time to cook something homely for my son as tiffin. With packaged food, my son’s tiffin is ready in no […]

Nepali food ingredients are healthy, but the ‘system’ is not. It is causing gastritis in many

As China is struggling hard to control the spread of COVID-19, the infection of novel coronavirus that originated in its Wuhan city, some social media users have also guessed that the Chinese acquired the virus from their food habit. They say the Chinese food culture is full of unusual delicacies that include monkey’s brain and […]